Welcome to the heart of Bandung, where culinary delights come to life at Bubur Ayam Pak Kumis. Nestled on Jl. Buah Batu No.110, this charming eatery specializes in a beloved Indonesian classic—bubur ayam, a savory chicken porridge. Known for its unique twist, the signature dish features a vibrant yellow hue, attributed to the use of turmeric, giving it a distinct flavor and visual appeal.

As the sun sets and cravings hit, many locals flock to this spot, often leaving raving reviews. Customer Andika Pradana perfectly encapsulates the late-night allure of the place, stating it’s the go-to for those midnight munchies. The secret lies in the delectable blend of spices that infuse the dish with warmth, complemented by a spicy sambal and crispy emping—the crunchy rice crackers that elevate every bite.

Faris Aziz's experience echoes the sentiment, as he raves about the exceptional taste and the pristine cleanliness of the stall. Dedi Sonjaya showcases the unique characteristics of Bubur Ayam Pak Kumis, noting how the offering stands out with its non-traditional, vibrant yellow color; this is not your average bubur! The balance of flavors and generous portions represents quality dining at an affordable price, making it a must-try for both locals and visitors alike.

For those who cherish tradition, Dean's review reaffirms that the recipe has remained unchanged over the years, delivering a delightful experience every time. Additionally, Nicolas Nikky Chandra Gunawan highlights the versatility of the menu, with options to include toppings such as boiled eggs and liver gizzards, catering to diverse palates.

Open daily from 16:30 to midnight, Bubur Ayam Pak Kumis invites you to immerse yourself in a culinary tradition that evokes comfort and nostalgia. This beloved establishment is not just about food; it’s about the joy and warmth of coming together over a bowl of flavorful porridge. Don’t miss your chance to savor this iconic dish that Bandung has to offer. Come hungry and leave happy!